Animal Rights Information

Empty Cages, Full Forests
• "For the liberation of the overtaken, and the taking over by the liberated."

Vegan Milwaukee
• "I currently reside in the Bay View neighborhood in the city of Milwaukee. I've been vegan since about 2004 and vegetarian since 1998. In that time I've seen the options available expand significantly to the point that there have been rumors that Milwaukee just might be the next up-and-coming vegan mecca."

Super Shegan: Surviving in a Carnivore World
• "Growing up, I never liked meat or dairy. Something in my head told me it just wasn't agreeing with me. In 2008, some very dear friends of mine introduced me to The China Study and my eating habits drastically changed for the better. I feel better, have more energy, and actually cook now."

Toronto Vegetarian Links & Resource Page
• "Local Vegetarian & Vegan Links For Toronto..."

Sarah's Place
• "Affectionately known as the 'vegan queen-bee' by friends, and dubbed 'The World's Coolest Vegan' by Herbivore Magazine, Sarah Kramer is the vegan godmother of all things cruelty-free."

• "...Raw Vegan Nutrition, Recipes, Nonviolence..."

• "...recipes and tips to make vegetarian and vegan living so much easier!"

• "Hi, I'm Ben. I've been a fan of vegan podcasts and blogs since I went vegan in 2006. They were of great help, education, entertainment, and unmatched comradery as a newbie and just as much still today. It's always nice to plug into a show and for that hour hang out with some vegan friends who see the world through the same lens you do."

• "The Vegan Cat-Lover is the first of a series of short ebooks based on posts from the early days of this blog. I hope anyone with an interest in animal rights will enjoy reading them, though my principal aim as always is to reach out to new and pre-vegans..."

• "Notes from the Vegan Feast Kitchen/ 21st Century Table: The kitchen journal of a vegan food writer...For the 21st century we need to learn to cook for ourselves again, and learning to cook vegan can be a bit intimidating. I'd like to help with that, from my kitchen to yours."